Restaurants Wilmington NC | Food news & stories, regional recipes, chef interviews
Features on food, recipes, restaurants and contributions from food writers of interest to foodies, gourmets and food lovers
Home cooks, pro cooks, super star chefs all know the key to flavor is fresh herbs. This summer, why don’t you grow your own kitchen garden herbs? Whether you have plenty of sunny space in your yard, or a shady corner on a brick patio, …
If you are looking for a restaurant gem in Wilmington, make sure your next lunch or dinner stop is Candle Nut Restaurant. Owners Jeff and Novi Rickert have created an Indonesian restaurant that offers meals with Malaysia, Singapore and Dutch influences.
Ever had a good recipe and made a little change that created a great recipe? Follow the recipe for Sarah’s favorite Shrimp and Grits, and substitute smoked crawfish sausage for the Andouille sausage in the original recipe. Try making our shrimp and grits with a …
We don’t think there is anything more universally enticing than cheese-laden appetizers, and these two hot appetizers for cheese lovers are our go-to recipes.
Foodie Kirk Pugh takes Tasty Tuesday to Roko Italian Restaurant for an elegant dining experience and some of the best Italian food in Wilmington NC.
Brunswick County is continuing to grow and with this growth comes more and more local businesses and new locations. Brunswick County residents, of course, love the two bordering counties that provide some of the best restaurants, chefs, activities and life to our community. But, as …
It’s ChurkeyChanga time! As the rest of the nation waits for the upcoming Thanksgiving holiday to enjoy family get-togethers focused on the traditional picturesque turkey dinner, those of us lucky enough to live in Wilmington don’t have to.
North Carolina meets Italy, and it’s all good at Vivian and Ben Howard’s Greenfield Street District restaurant Benny’s Big Time Pizzeria. Kirk Pugh – broker realtor foodie – takes us out to dinner for wood-fired pizza, southern fried chicken parmesan, and sweet potato gnocchi. What’s …
You know that moment of hesitation when ordering a cocktail? That second when you think you should try something new? May we suggest a Vermouth cocktail?
Get there however you can: boat, kayak, foot, car, golf cart, bike. At Gibby’s, the motto is “Let’s Beach,” and there are plenty of ways to do just that. Kirk catches some good grub, cold beer, and low key atmosphere at the best place to …