It’s hot, it’s yummy, and it’s on Kirk’s radar. Soulflavor restaurant on Carolina Beach is creating lots of buzz, but both good food and a good beach vibe. Don’t think “soul” food, think Southern food with a twist.
Sunny Singh, Nahwab Fine Indian Cuisine: “I’m a great cook. Bring me a stubborn man, I bet you his hands will be up in surrender. That’s why I do it, and why I’ve been successful.“
Fan of spicy? Lover of curry? Head over to Big Thai in Wilmington NC for a great dine-in or take-out meal of authentic favorite dishes from Thailand. Kirk stops at Big Thai, one of his favorite Thai restaurants, for a Tasty Tuesday video.
Up until last week, those enjoying downtown Wilmington’s nightlife and the ensuing “munchies” thereafter had only a few late night staples to choose from. Pizza, tacos or a trip to a revered waffle joint were pretty much all there was to choose from hours after …
Double Happiness offers twice the Chinese restaurant dining options with the second location in the Ogden area, centrally located for the beaches and downtown Wilmington. Kirk is celebrating Double Happiness’ opening in his ‘hood and shares an evening of great Chinese food with us in this Tasty Tuesday video review.
True Blue Butcher and Table combines restaurant and Euro-style meat market for a unique dining experience, inspiring excitement and delivering excitement. Enjoy a quick interview and video tour of one of the newest addition’s to the Wilmington NC dining scene.
This week, Kirk and his sweetheart made The Basics their date night destination. A favorite of Wilmingtonians, The Basics specializes in Southern fare with a twist, in a trendy, lofted space at the Cotton Exchange in Historic Downtown Wilmington.
Having a successful dining experience with children in tow depends entirely upon choosing the right destination. You have a great number of options with the many kid friendly restaurants in Wilmington. Balance ambiance, menu options, and a well-timed visit, and you will have your kids on the way to being discerning, cuisine-savvy little foodies.
These establishments are kid-friendly and food-centric, because there is no reason to teach your kids that “restaurant” is the same thing as Chuck e Cheese.
Note we’re skipping the chain restaurants, too. We often find that local places are especially friendly for families. For some mom-inspired tips on dining with kids, read through to the last page.
About the photo: Port City Foodie reviewer Ed Walsh’s son is already a foodie (no one is surprised!) and loves eating at Cast Iron Kitchen.
Chef and Bluestar Kitchen Bar owner Stephen Harrington once again out-does himself with culinary creativity, using the simplest of local ingredients, and taking each dish to a satisfying conclusion of hip fusion.