Restaurants Wilmington NC | Food news & stories, regional recipes, chef interviews
Five Minutes with Chef Theodore Alexander Fouros, Author and Restaurant Consultant: “Greek food is the medical prescription of this decade. Oregano, fresh mint, cold-pressed Greek olive oil… they are the basis for the diet that is the best for your health.“
Grandma’s cookbooks? Many of us with far-flung families and “shallow roots” have probably never even seen them. I remember recipe cards from my childhood, that my mother had saved from her mother, but those handwritten, food-spotted cards are long gone, lost in multiple moves and …
“This food thing, it’s always been a part of who I was. I just loved taking moments from my childhood and recreating them.“