Tasty Tuesday with Kirk Pugh: Roko in Wilmington NC
Foodie Kirk Pugh takes Tasty Tuesday to Roko Italian Restaurant for an elegant dining experience and some of the best Italian food in Wilmington NC.
Restaurants Wilmington NC | Food news & stories, regional recipes, chef interviews
Foodie Kirk Pugh takes Tasty Tuesday to Roko Italian Restaurant for an elegant dining experience and some of the best Italian food in Wilmington NC.
Five Minutes with Doug and Susan Zucker, Bridgewater Wines: “Our slogan is ‘Explore the World, One Wine at a Time,’ and we really want people to come in here and discover something new, have a great experience, and learn about different wines.“
“With six kids, we were a grab-and-go family when it came to food. Great beef jerky was always in our cupboards, and it’s the first thing our kids wanted in their sports bags.“
Continue reading Angie Blackburn, Owner | Wilmington Beef Jerky
Brunswick County is continuing to grow and with this growth comes more and more local businesses and new locations. Brunswick County residents, of course, love the two bordering counties that provide some of the best restaurants, chefs, activities and life to our community. But, as …
It’s ChurkeyChanga time! As the rest of the nation waits for the upcoming Thanksgiving holiday to enjoy family get-togethers focused on the traditional picturesque turkey dinner, those of us lucky enough to live in Wilmington don’t have to.
North Carolina meets Italy, and it’s all good at Vivian and Ben Howard’s Greenfield Street District restaurant Benny’s Big Time Pizzeria. Kirk Pugh – broker realtor foodie – takes us out to dinner for wood-fired pizza, southern fried chicken parmesan, and sweet potato gnocchi. What’s not to love. Benny’s vibe is hip, the food is creative and delicious.
You know that moment of hesitation when ordering a cocktail? That second when you think you should try something new? May we suggest a Vermouth cocktail?
Five Minutes with Chef Ryan Khan, Hungry Sparrow Restaurant: “The most important thing is that I want to have fun: creating sandwiches, mixing flavors, experimenting with sweet and spicy flavors.“ .
“During the hurricane, I got to cook for my kids at home. A lot. That was one of my silver linings. I love to cook.“
Continue reading Jada Mcdonald Baker and Mike Baker | Your Pie Pizza
Get there however you can: boat, kayak, foot, car, golf cart, bike. At Gibby’s, the motto is “Let’s Beach,” and there are plenty of ways to do just that. Kirk catches some good grub, cold beer, and low key atmosphere at the best place to …